St. Patricks Day Supper

Do you have plans for St. Patricks Day? It’s coming up, Saturday March 17th. Join us for our celebration. Menu is Corn Beef and Cabbage, Carrots, Baby Red Potatoes, choice of salad, and soup in a bread bowl. 5-8pm, reservations are appreciated. Call us at...

PGCC – March Newsletter

They say that Spring is a season of change, rebirth and growth. And we can see all of these things happening at the Platteville Golf and Country Club – how exciting! After a relatively mild winter, Mother Nature decided to remind us that it can get pretty cold...

January 2018 Newsletter

Happy New Year to all! We had a nice night out to the Club with volunteers making it happen. We want to thank all those that came out to eat or to have a drink! We have changed our hours to be open only Thursday and Friday from 3 p.m. to close. Although this week we...

Guest Chef: Randy Grimes

Randy Grimes, veteran chef, will be cooking up a Swiss Steak Dinner. Including Swiss Steak, Salad, Potato, Vegetable, and Dinner Roll. January 11th, 6pm – 8pm Reservations ONLY call today 608.348.5760